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Welcome to Old St Louis Chop Suey St. Louis

Old St Louis Chop Suey in St. Louis, nestled at 4600 Chippewa St, is a hidden gem revered for its exceptional Chinese cuisine. The charming eatery, known for its friendly and efficient staff, offers a delightful dining experience free from long waits. Customers rave about standout dishes like the unique Mandarin Chicken, prepared with a vibrant yellow sauce, and the generous Pho, known for its authenticity and flavor. The restaurant's cash-only policy might be old-fashioned, but the dedication to quality and value is timeless. With consistently delicious offerings and a welcoming atmosphere, this local favorite is not to be missed.

Old St Louis Chop Suey St. Louis: Reviews & Ratings

Brandon H
Brandon H

I really enjoy this local gem. The cuisine is great as usual and is always prepared in a timely manner. I Door dash here often and I can’t remember a time when I’ve actually had to wait for an order upon arrival. Everyone here always works very impressively. Apart from this, the customer service is beyond phenomenal. When I enter, there always seems to be a particularly joyful, courteous & bright eyed attendant with a brilliant smile to match...whose also brimming with positivity, just ready to greet me. This brightens my day so much. Her smile is contagious, as I routinely leave wearing one as well...10/10, Hands down.

Beatloaf
Beatloaf

This restaurant is always dependable. Their egg rolls and crab rangoon are excellent. My absolute favorite dish there is their Mandarin Chicken. It is so unique because it is made with a yellow sauce instead of the usual brown gravy. I don't know of any other restaurant that makes the Mandarin chicken with yellow sauce. It is so delicious. I highly recommend it.

Quoran imitari
Quoran imitari

Two Words: Hidden Gem. Yes this place is a little old, it’s a little rundown, it’s a hole in the wall, it’s workers are old. But there’s nothing old about it’s quality. This isn’t your fine-dining experience. But if you want the best food for its price, THIS IS IT. I’ve tried many items on the menu and has not been disappointed once... They don’t force you to tip, you never have to wait too long even during rush hours, the front ladies are always nice and efficient, the portions are extremely generous..... This is one of those places where I’d walk away guilty without tipping because I feel like I ripped them off paying so cheaply for such quality/quantity food. The Pho alone deserve to have its own restaurant because how good it was, and guess how much it costed me? 12, are you kidding me?!? You can’t even buy a sandwich today for 12 , let alone an extremely authentic and flavorful bowl of Pho. This is one of those places when the chefs retire, you will never see another place like this again. Treasure it while it lasts.

Dan Alex
Dan Alex

Came all the way from st Charles.. by far some of the best Chinese food in STL. So good. And worth the drive to south city. The general tso chicken actually has a kick of spice to it.

Rebecca Metzler
Rebecca Metzler

Have lived close for years & finally decided to try this spot -- should've tried it a lot sooner. Absolutely DELICIOUS & it was so busy, which is usually a good sign. Cash only, but absolutely worth visiting. Their orange chicken was not overly orangey & not overly sweet -- just the right blend. Can't wait to go back!

Melissa Bright
Melissa Bright

I absolutely LOVE their Pho! I have been ordering it for 2 years for delivery. I’ve ordered over 20xs and they are always fast and consistent. Pho is my favorite food and I am so happy I found a place that delivers AMAZING pho! Thank you so much! and if you’re looking for other menu items, they don’t disappoint either!

Beau Davenport
Beau Davenport

This is possibly the best Chinese AND Vietnamese take out I’ve gotten. We ordered through doordash when I was craving some nice Cha Gio (Vietnamese fried spring rolls). We got that, Goi Cuon, Shrimp Pho, orange chicken and crab rangoons. The orange chicken was full of flavor, and less saucy— which was nice, and kids liked it. The Cha Gio and the Goi Cuon are AMAZING— you can taste the rich lemongrass and charbroiled flavor in the Goi Cuon. Wife loved the Pho, complete with all the toppings you’d get at a Vietnamese restaurant. Crab Rangoon were as good as anywhere else I’ve had, and most importantly: the fried rice had real “Wok Hei”, that rich wok flavor from being expertly fried at a hot temperature. I don’t know how we missed this place for so many years, but absolutely our new favorite place.

Patricia Webb
Patricia Webb

Bare bones interior (a few menu items pictured in random places on the walls), but very friendly folks behind the counter. The booths were roomy, and there were plenty of regulars coming and going with sizeable to-go orders. You could discern the regular customers from how they were greeted as they entered. But, quite comforting for this having been my 1st visit, everyone else was greeted in an equally welcoming manner.

Location

Welcome to the heart of St. Louis, where the culinary treasure known as Old St Louis Chop Suey has earned its reputation as a beloved local gem. Nestled at 4600 Chippewa St, St. Louis, MO, this establishment has become synonymous with delicious and authentic Chinese cuisine that keeps patrons returning for more. Whether you're a local or visiting from afar, the warm atmosphere and exceptional offerings will surely impress.

As you step inside, you're greeted by a team of friendly staff whose enthusiasm is infectious. Customers rave about the outstanding service, often mentioning cheerful attendants whose smiles brighten every visit, making the dining experience all the more enjoyable. One customer, Brandon H, perfectly encapsulates this sentiment, noting that the positivity and dedication of the employees leave a lasting impression.

Now, let’s talk about the food. Old St Louis Chop Suey is a culinary wonderland for anyone looking to savor classic dishes with a unique twist. Their Mandarin Chicken is a standout dish, featuring a vibrant yellow sauce that diverges from the standard brown gravy found elsewhere. Beatloaf, a satisfied customer, declared it one of the best he’s had, which speaks volumes about the quality and distinctiveness of the offerings. Additionally, their exquisite egg rolls and crab rangoon have earned their fair share of accolades, becoming favorites for many regulars.

The restaurant may have a rustic charm that some might consider "a little rundown," but this only adds to its authenticity. Quoran imitari aptly describes Old St Louis Chop Suey as a “hidden gem” where you can find the best food for its price. Here, you can indulge in hearty portions without breaking the bank; the Pho, for example, comes loaded with flavor and authenticity, all for a mere $12—an incredible value that would be hard to find anywhere else.

For those looking for substantial flavors, the General Tso's Chicken offers a satisfying kick of spice that Dan Alex found irresistible enough to justify the drive from St. Charles. And let’s not overlook the renowned orange chicken, savored by Rebecca Metzler, who appreciated its well-balanced flavors that are not overly sweet or overpowering.

At Old St Louis Chop Suey, every dish is prepared with care and precision, ensuring that each visit is met with consistent quality and delectable tastes. The combination of friendly service, generous portions, and remarkable flavors makes this spot a must-visit. If you’re ready to experience a culinary adventure that brings together tradition and satisfaction, look no further than Old St Louis Chop Suey—a true culinary staple in the vibrant city of St. Louis.